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Friday, October 2, 2015

Cook Italian flavor food at home.

 Italian flavor food
Italian food I must say, the pizza, pasta. That is not the end but the Italian dishes. Take a look at the recipes of real Italian chef.

Incorrigible tuna

Ingredients: 300 g of fresh tuna, sesame 40 grams, 10 grams of black pepper, 0 ml olive oil, lemon juice, 10 ml, 5 grams of garlic, salt.

Method: Cut the tuna fish to clean. Lemon juice, olive oil, sprinkles with garlic-pepper smashed and Sesame Place two hours. Heat the oil in a pan fish. When the brown to cool off. The inside is soft. To serve, cut into thin and cold.

Sicily Sun

Ingredients: 300 g white chocolate, 500 g of fresh double cream, 3 eggs, gelatin 10 g, 0 g sort of jam.
Method: white chocolate to melt. Take Eat some food. Egg yolks, fresh cream and chocolate in a bowl, mix gelatin Keep refrigerated for two or three hours. Serve with jam arranged on the rolling out of the pot.

Beef carapace

Ingredients: beef tenderloin 300 g, 5 ml of olive oil, basil leaves 15 grams, 15 grams of garlic, black pepper powder 5 grams, 5 grams of salt a bit, parmesan 30 grams of cheese, 10 grams of mustard.
Method: clean the meat and cheese and mix all the ingredients apart from the rest Keep basil. Covered with plastic sheets to roll too hard. Keep refrigerated to leave. Cut into very thin out. Choice of vegetables, basil page, decked with olive oil and serve.

Alfredo spaghetti
Ingredients: 500 grams of boiled spaghetti, 50 grams of butter, cream, 500 grams, 200 grams of cheese, 100 grams of cheese, salt and pepper.

Method: pan melt butter and cream. A little later in the day with cheese. The well-mixed with boiled spaghetti. Limited salt and pepper powder day. Remove and serve hot. Spread cheese on a little broken.

Pizza margarita

Ingredients: 1 kg of pizza Doe,  500 grams of cheese, tomato sauce or pizza sauce 200 grams, 00 grams of tomato slices.

Door: 600 grams of flour, 350 grams of water, 60 g of olive oil, salt, 15 grams, 15 grams of sugar, 6 grams of the East.

Method: Mix all the ingredients Door as a pizza tray is hardly the place for 15 minutes. Pour the tomato sauce over the pieces of the day. Cheese and sprinkle over the basil and arigeno. 50 degrees Celsius, the heat of the oven and baked for 6 minutes. Get out and serve hot.

All retool cachalot

Ingredients: 500 grams of sugar, 500 grams of butter, eggs, 0 (to separate the yolks), dark chocolate, 500 g, 300 g of flour, 750 grams of fresh cream, raisins, 50 g, 50 g of walnuts.

Method: Take whip cream. Mixed with raisins and walnuts, make the filling.
Beat the butter and sugar. Mix the egg yolks one by one. The bit with the melted chocolate. Mixed with flour to make the guy.

TiramisuBeat the egg whites to make the meram. Mix cake meram worriedly. Baking tray or baking paper and spread of 00 degrees Celsius, the heat of the oven and pour the guy to 1520 minutes and baked. Take out the filling and roll tightly stretched. Spread melted chocolate out of the fridge for 30 minutes over. The small round pieces cut and serve.

Tiramisu

Ingredients: cream cheese 500 grams, eggs, 5, sugar 00 grams, fresh double cream 300 g, eating gelatin 4 g, coffee, 10 grams of chocolate to 5 grams, sponge finger or lady finger biscuits (unless sponge cake can) needed.


Method: In large bowl, stir cream cheese and sugar with any definition, that is merged Creamy Dark huipada. Serve the sort of containers. Put the black coffee made. Spread a little coffee containers spread in liquid. Sort of the wafer. If a few seconds coffee suppresses the wafer. However, that is not soft at all. Thus, coffee and biscuits to spread the sort of level. Leave the biscuits in half. Let the mixture over cream cheese. Coffee and biscuits and the level of the spell. Finally, another layer of the cream. Keep the pot covered, in the refrigerator for a few hours or the whole night. Sprinkle a little cocoa powder to serve out above.

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